dedicated to discovering all that is authentically amarillo
current issuecurrent issue
Jon Mark Beilue column
photo

Hi, my name is (…), and I’m a Ranger-holic

March 23, 2012 noon

My sports life has been one long run-on sentence since that Oct. 27 night, sucking the very joy out of it for me.
photo

Radio: My life’s constant companion

February 24, 2012 10:06 a.m.

Eight-track tapes are in a museum somewhere, but let’s keep radio on top of the refrigerator.
photo

Shocking secrets revealed!

February 1, 2012 10:14 a.m.

Not wanting to look completely idiotic, I threw it in at the first stop along with some shaving cream and deodorant.
photo

Growing old before my far-sighted eyes

December 23, 2011 noon

This isn’t about New Year’s resolutions. It’s about another year and waving goodbye again to my long-ago youth.
photo

Christmas lights, to each his own

November 25, 2011 9:17 a.m.

The front of our house is somewhere between “Bah Humbug!” and the Griswold family home.
photo

Thanksgiving, the middle child of holidays

October 28, 2011 noon

Thanksgiving Day is the most unappreciated, underrated and quite possibly the best holiday we have.
photo

Cost of college is a real education

September 23, 2011 noon

I well remember those quaint times when an average person could afford to go to college.
photo

An empty feeling in the empty nest

August 26, 2011 noon

Empty Nest is more than a parting, it’s questioning if I did my duty as a parent.
photo

From bland and bitter to a caffeine routine

July 29, 2011 noon

Some things, as they say, are an acquired taste.
photo

Cutting the grass: a rite of mowage

June 24, 2011 noon

I’ve had a lifetime of lawn mowing. Sometimes it’s been lawn moaning.
recent stories

Dickey’s Barbecue Pit
Feast your eyes on Dickey’s three meat platter, a meal made to share – but ...

Sizing up the Sides
Fries may be the typical burger sidecar, but why be typical?

Don’t Forget the Fries
Since burgers are rarely eaten without a side of fries, this issue wouldn’t be complete ...

Working Their Buns Off
A number of local restaurants rely on buns baked every morning in Amarillo at Snowhite ...

@AmarilloMag